• Trending Theme: One Step to Making a Good Start

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about

Exclusive restaurant in London, the ultimate way to get amazing food from the best chefs in the city. Great atmosphere included.

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philosophy

Only the best food, the best musicians, the best guests.

Invest collaborative cities, marginalized communities challenges of our times emergency response activism inspiration respond Angelina Jolie diversification time of extraordinary change institutions sharing economy.

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HISTORY

strange story of the emergence of CENTRALFOOD

Social movement opportunity achieve; foundation, amplify Khan poverty social impact expanding community ownership. Organization, life-saving, gender equality shift process open source immunize policy.

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community

CENTRALFOOD IN social networks, with us interesting

Natural resources, humanitarian cross-agency coordination human potential cause promising development community health workers leverage institutions social crisis management. Enable safeguards Rockefeller leverage results.

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EVENTS

Events of CentralFood

  • A pleasant evening with acoustic music

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  • concert of British children with tambourines

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  • colorful laser show and AMAZING DJ FIESTA

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OUR MENU

Delicious From The Chef

  • PEAR SALAD / $11
    Reid’s Orchard Pears / Bitter Greens / Granola / Big Firefly / Farms Black and Blue / Pine Nut Vinaigrette
  • FARM GREENS / $9
    Honey Vinaigrette / House Cheese Crouton / Fine Herbs
  • FAIRYTALE PUMPKIN SOUP / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • RICOTTA GNUD / $18
    Marinated Sardine / Red Currant / Chanterelles / Pine Nuts /  Mantecato Vitello / Fennel / Olive / Pepitas
  • BRODETTO DI PESCE / $9
    Adriatic Seafood Soup / Clams / Prawns  / Livornese / Langoustine Scallop / Celery / Olive
  • GRILLED KALE / $9
    Bitter Greens / House Cheese Crouton / Kamon Iberico
  • STUFFED AVOCADO/ $12
    Langoustine Scallop / Livornese / Bitter Greens
  • CANESTRELLI / $18
    Reid Orchatd Pears / Bitter Greens / House Cheese Crouton / Marinated Sardine / Chanterelles / Clams
  • ENTREES 1 / $11
    Reid’s Orchard Pears / Bitter Greens / Granola / Big Firefly / Farms Black and Blue / Pine Nut Vinaigrette
  • ENTREES 2 / $9
    Honey Vinaigrette / House Cheese Crouton / Fine Herbs
  • ENTREES 3 / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • ENTREES 4 / $18
    Marinated Sardine / Red Currant / Chanterelles / Pine Nuts /  Mantecato Vitello / Fennel / Olive / Pepitas
  • ENTREES 5 / $9
    Adriatic Seafood Soup / Clams / Prawns  / Livornese / Langoustine Scallop / Celery / Olive
  • ENTREES 6 / $9
    Bitter Greens / House Cheese Crouton / Kamon Iberico
  • ENTREES 7/ $12
    Jamon Iberico / Pepitas / Bitter Greens
  • ENTREES 8/ $18
    Reid Orchatd Pears / Bitter Greens / House Cheese Crouton / Marinated Sardine / Chanterelles / Clams
  • DRINKS 1 / $11
    Reid’s Orchard Pears / Bitter Greens / Granola / Big Firefly / Farms Black and Blue / Pine Nut Vinaigrette
  • DRINKS 2 / $9
    Honey Vinaigrette / House Cheese Crouton / Fine Herbs
  • DRINKS 3 / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • DRINKS 4 / $18
    Marinated Sardine / Red Currant / Chanterelles / Pine Nuts /  Mantecato Vitello / Fennel / Olive / Pepitas
  • DRINKS 5 / $9
    Adriatic Seafood Soup / Clams / Prawns  / Livornese / Langoustine Scallop / Celery / Olive
  • DRINKS 6 / $9
    Bitter Greens / House Cheese Crouton / Kamon Iberico
  • DRINKS 7 / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • DRINKS 8 / $18
    Reid Orchatd Pears / Bitter Greens / House Cheese Crouton / Marinated Sardine / Chanterelles / Clams
  • DESSERTS 1 / $11
    Reid’s Orchard Pears / Bitter Greens / Granola / Big Firefly / Farms Black and Blue / Pine Nut Vinaigrette
  • DESSERTS 2 / $9
    Honey Vinaigrette / House Cheese Crouton / Fine Herbs
  • DESSERTS 3 / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • DESSERTS 4 / $18
    Marinated Sardine / Red Currant / Chanterelles / Pine Nuts /  Mantecato Vitello / Fennel / Olive / Pepitas
  • DESSERTS 5 / $9
    Adriatic Seafood Soup / Clams / Prawns  / Livornese / Langoustine Scallop / Celery / Olive
  • DESSERTS 6 / $9
    Bitter Greens / House Cheese Crouton / Kamon Iberico
  • DESSERTS 7 / $12
    Jamon Iberico / Pepitas / Bitter Greens
  • DESSERTS 8 / $8
    Reid Orchatd Pears / Bitter Greens / House Cheese Crouton / Marinated Sardine / Chanterelles / Clams
983pieces of meat
204plates of rice
356croissants

WE COOK
EVERYDAY

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